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The Oxford Blue

The Oxford Blue

Oxford University's Independent Newspaper | Est. 2020

  • News and Sport
    • Sports
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  • Opinion
    • Features
  • Global Affairs
    • Outside OX1
    • Across the Aisle
  • Identity
    • LGBTQ+
    • Feminism
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    • (Dis)abled
    • Not Just A Stereotype
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  • Environment
  • Culture
    • Film & TV
    • Music
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  • Lifestyle
    • The Lifestyle Lowdown
    • Health and Wellbeing
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    • Travel
    • Food
    • Love Comes out of The Blue
  • Columns
    • Previous Columns
      • Beyond the Bubble
      • Love Letters
      • Musings of a Media Lover
      • Beyond the Footnotes
      • Heal Between the Lines
      • Admissions of a Rusticated Student
      • Objectifying Oxford
      • SaTired: Observations of a Finalist
      • Your College Auntie
      • Wine Waffle
    • Borders and Belonging
    • InterMEDIAte
    • Risk Appetite
  • Profiles
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  • Contact Us
  • Mailing List
  • Alumni – can you help us?
  • The Archive
    • 5 Years of The Blue
    • The Blueprint
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      • The Oxford Blue Freshers’ Guide 2024
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Tag: Oxford University

A group of girls running under the bridge of sighs in Oxford
Posted inSports

The power of a women’s only running club: an interview with Oxford Girls Running

by Isabel Valovin November 30, 2024November 30, 2024
Image Credit: Maggie Bao
Posted inIdentity

‘My mother always said all I knew how to do was daydream.’

by Evelyn Patronus November 30, 2024November 30, 2024
Posted inFood

Loss: First My Friend, Now My Appetite

by Anjola Olumoroti November 29, 2024November 27, 2024
Posted inFood

A Bite-Sized Tour of Oxford Hall Food

by Emma Cooley November 28, 2024June 2, 2025
Posted inOxford News

Breaking: William Hague to be new Oxford Chancellor 

by Eric Balonwu November 27, 2024November 28, 2024
Posted inFood

Wine Before Winter Comes – A Guide to Autumn Drinking

by Jack Wharton November 22, 2024November 22, 2024
Posted inLifestyle

Notes on a Year Abroad

by Nina Naidu November 17, 2024November 17, 2024
Posted inFood

 The Highs and Lows of Student Cooking

by Humairaa Moosa November 15, 2024November 19, 2024
Posted inOpinion

What are the antidotes to the constant rise in the cost of living?

by May Ho November 14, 2024November 14, 2024
Posted inOpinion

Dr Edward Howell: ‘North Korea has changed fundamentally’

by Patrick Maxwell November 13, 2024November 14, 2024

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Embracing Otherness: In Conversation with Reverend Dr. Andrew Teal

Isobel Phillips Mar 4, 2026 6 min read
Embracing Otherness: In Conversation with Reverend Dr. Andrew Teal

Rev. Teal’s chapel is a place of inclusion for all faiths and all people. Quoting Jeffrey R. Holland, the late Latter-day Saint Apostle and close…

Bad Bunny: Uno Debe Amar Lo Más Que Pueda

Lola Dunton-Milenkovic Mar 3, 2026 13 min read
Two adjacent balconies, one bearing the flag of the United States, to other bearing the flag of Puerto Rico.

There was something incredibly emotionally overwhelming about Bad Bunny’s Super Bowl halftime performance on 8 February 2026. Maybe it was the fact that he only…

Soirée at the Sohmen: reviewing the Schwarzman Centre’s Sohmen Concert Hall

Jas Inayat Singh Mauj Mar 3, 2026 4 min read
A view of the piano from the seats at the Sohmen Concert Hall

Jas Inayat Singh Mauj reviews the Schwartzman Centre’s Sohmen Concert Hall, exploring how the space enhances and elevates the performances it hosts.

Lady Grinning Soul: An Interview with Pedro Osuna

Julia Blackmon Mar 2, 2026 11 min read
Lady Grinning Soul: An Interview with Pedro Osuna

“So I would say stand on the shoulders of giants by learning from what you love, and then go back to what you loved. Through…

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